The spread of Alzheimer's disease worldwide raises concerns among researchers studying the potential causes of dementia, one of which is among the most widespread causes of dementia in the world.
Recent studies have shown that heating food in plastic packaging in the microwave may be one of the reasons for the onset of Alzheimer's disease. Researchers have warned that such practices are widespread in kitchens around the world.
This warning was given after the discovery of large amounts of microplastic particles in the brains of patients with dementia. Researchers found that the use of plastic packaging in microwaves poses a danger to humans, as these particles can enter the body during inhalation or ingestion, ultimately leading to accumulation in the brain and associated serious dementia, including cancer and dementia.
A recent study found that the concentration of these particles in the brains was over three to five times higher in patients with dementia. Additionally, the concentration of these particles in the brain was 7-30 times higher compared to other body parts, such as the liver or lungs.
Dr. Nikolaus Fabiano from the Ottawaski University noted that the increase in the concentration of plastic particles in the brain over the past eight years, from 2016 to 2024, causes great concern, as this reflects a sharp increase in the levels of plastic particles in the environment.
Dr. Brendon Lu from the University of Toronto noted that heating food in non-purposeful plastic containers in microwaves may cause the release of chemical substances, which could contaminate food and accumulate in the body during consumption.
Specialists recommend replacing plastic packaging with glass or stainless steel when heating food, as this simple yet important step helps reduce exposure to plastic particles.
Researchers warn that chemical substances added to plastic for increased durability are linked to hormonal imbalances, increased risk of developing cancer and cardiovascular-related dementia.
The concern over the impact of plastic particles on human health is increasing, requiring the adoption of preventive measures to reduce risks.
